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Cadbury Dairy Milk Choccy Banana Brownies

cadbury dairy milk choccy banana brownies
236 Prep time 20 MINS Cook time 30 MINS

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Ingredients for 24

  • 200 g light Brown Sugar
  • 175 g unsalted butter , diced
  • 100 g self raising flour
  • 1 tbsp baking powder
  • 3 medium eggs , beaten
  • 2 medium ripe bananas , mashed
    • 175 g Cadbury Dairy Milk , broken into pieces

      2 tbsp Cadbury Bournville Cocoa

Methods

  • Preheat oven to 180 ⁰C, gas mark 4. Grease and line a 30x20 cm Swiss roll tin with baking parchment.
  • Melt the sugar, chocolate and butter in a bowl over a pan of simmering water. When melted, remove from the heat and mix well to combine the melted ingredients.
  • Sift the flour cocoa and baking powder into a bowl. Add the chocolate mix, eggs and bananas and stir well to combine.
  • Pour into the tin and push the mixture into the edges. Bake for 25-30 minutes until just firm in the centre. Cool in the tin, then turn out and cut into 24 pieces.

Per serving

  • Calories38.9 kcal
    1.9%
  • Fat9.4 g
    13.4%
  • Saturates5.7 g
    28.5%
  • Salt0.5 g
    8.3%
  • Sugars14.2 g
    15.8%
% of your Guideline Daily Amount (GDA) . To be enjoyed as part of a healthy, active lifestyle.

Typical values per serving

Energy 163.0 kj
Energy 38.9 kcal
Fat 9.4 g
Saturated fat 5.7 g
Salt 0.5 g
Sugars 14.2 g
See all nutrition info

Typical values per serving

Energy 163.0 kj
Energy 38.9 kcal
Fat 9.4 g
Saturated fat 5.7 g
Salt 0.5 g
Sugars 14.2 g

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