Judy's Cadbury Chocolatey Swirls Recipe
Created by Jude W
- Ready made puff pastry
- 100 g Cadbury Dairy Milk
- Optional icing sugar flaked almonds, pecans, sprinkles etc.
INGREDIENTS
TIME
- PREP TIME 15 min
- COOK TIME 15 min
METHOD
- 1
Preheat the oven to 180 ºC. Line a large baking sheet.
- 2
Break the Cadbury Dairy Milk into a bowl and either zap in the microwave on 30 second bursts, stirring between until melted, or place the bowl over a pan of hot water and stir until melted.
- 3
Have the pastry sheet ready and pour the chocolate over, spreading evenly but avoiding the very edge. Roll up like a swiss roll. Cut slices approx 1cm thick and place on a lined baking sheet.
- 4
Add chocolate sprinkles or flaked almonds if desired. Bake approx 6–7 minutes.
PER SERVING
- 24.7%
- 45.9%
- 81.5%
- 15.0%
- 17.9%
% of your Guideline Daily Amount (GDA). To be enjoyed as part of a healthy, active lifestyle.
TYPICAL VALUES PER SERVING
Treat your inbox
Want to know about all the latest goodies from Cadbury? Sign up and you'll be the first to hear about exclusive offers, new delicious chocolate treats, gifts and more.
