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CARAMEL EGG

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Per Egg (39g)

  • Energy 187 kcal
    9%
  • Fat 9.6 g
    14%
  • Saturates 5.4 g
    27%
  • Sugars 18 g
    20%
  • Salt 0.15 g
    3%
% Reference intake of an average adult (8400 kJ / 2000 kcal).

Typical values per 100g

Energy (KJ) 2010 kj
Energy (Kcal) 480 kcal
Fat 24.5 g
(of which saturates) 13.5 g
Carbohydrate 60 g
(of which sugars) 46.5 g
Fibre 0.4 g
Protein 4.0 g
Salt 0.38 g

Ingredients

MILK, sugar, glucose syrup, vegetable fats (palm, shea), cocoa butter, glucose-fructose syrup, dried whey (from MILK), cocoa mass, dried skimmed MILK, emulsifiers (E442, SOYA lecithin), salt, sodium bicarbonate, flavourings.

MAY CONTAIN NUTS, EGG.

Other information

MILK CHOCOLATE: MILK SOLIDS 14% MINIMUM.
CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER.
See all nutrition info

Typical values per 100g

Energy (KJ) 2010 kj
Energy (Kcal) 480 kcal
Fat 24.5 g
(of which saturates) 13.5 g
Carbohydrate 60 g
(of which sugars) 46.5 g
Fibre 0.4 g
Protein 4.0 g
Salt 0.38 g

Ingredients

MILK, sugar, glucose syrup, vegetable fats (palm, shea), cocoa butter, glucose-fructose syrup, dried whey (from MILK), cocoa mass, dried skimmed MILK, emulsifiers (E442, SOYA lecithin), salt, sodium bicarbonate, flavourings.

MAY CONTAIN NUTS, EGG.

Other information

MILK CHOCOLATE: MILK SOLIDS 14% MINIMUM.
CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER.

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